Food in The Hamptons Archives - C H E W I N G T H E F A T

Seared Salmon with Citrus and Herb Salad from Lidey Heuck

Dinner Party on a weeknight? Why not when you can pull this dinner together before the doorbell rings. Our friend Laura was here from Colorado this week. And the only night we were mutually free was a Tuesday. So much for cooking an elaborate meal…

Amagansett Farmer's Market, Amber Waves Farm Amagansett NY, Barefoot Contessa, Citrus, Culinary Travel United States, Dinner, Dinner Party Dishes, Food in The Hamptons, Ina Garten, Lidey Heuck, Lidey Heuck's Seared Salmon with Citrus, Long Island Cooking, Mains, Salmon, Seared Salmon with Citrus and Herb Salad, Weeknight Dinner Party Dishes, Weeknight Dinners, Weeknight Dinners Fish

by Monte Mathews

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Claudia Fleming’s Chocolate Caramel Tart

Come ‘Out East’ for a recipe a famous Pastry Chef gave a special twist to. The East End of Long Island is extremely fortunate in the caliber of chefs that are either restaurant owners or lured here to work in what is a gorgeous place…

"The Last Course", American Cuisine, Baking, Caramel, Chef Gerry Hayden, Chocolate, Chocolate Caramel Tart, Chocolate Desserts, Chocolate Tarts, Claudia Fleming, Claudia Fleming's Chocolate Caramel Tart, Cookbooks, Culinary Travel United States, Desserts, Food 52 recipes, Food in The Hamptons, Long Island Cooking, Pastry, Pies, Sweet Pastry, Tarts

by Monte Mathews

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The Bridgehampton Inn’s Braised Short Ribs

A New Cookbook Takes Us on a Family Adventure unlike any other. If you’re like me, you read Cookbooks the way other people read novels. That’s why I was particularly taken with Sybille Van Kempen’s superb new book “2266 Bridgehampton Inn & Restaurant”, A Look…