If we can cook it, you can cook it And we'll travel the world to bring it back home to you.

Category: Pasta Dishes

Spaghetti with Mushrooms, Garlic, and Oil

Spaghetti with Mushrooms, Garlic, and Oil

Cooking a complete Plant-based entrée has never been easier. Plant-based eating is a major goal for Andrew and me.  We’re dedicated to trying to find ways to make our meals healthier for both ourselves and the planet.  That doesn’t mean you won’t continue to find…

Smoked Salmon Lasagna from Michaela Kitchin

Smoked Salmon Lasagna from Michaela Kitchin

Tom Kitchin may be a famous Scottish Chef but this is his wife’s recipe. This is the kind of recipe I call true comfort food. The traditional lasagna element of bechamel is used here. But instead of an Italian-style filling, there’s a nod to this…

Corn, Snap Pea and Sausage Rigatoni

Corn, Snap Pea and Sausage Rigatoni

Pasta once a week is a staple at our house.   We love the endless possibilities pasta presents.  With over 50 distinct types—even more when you add in the different sizes– that number goes even higher.  Today’s recipe is a riff on one in this…

Lamb Ragù

Lamb Ragù

This wonderful pasta dish is a great weeknight find.  A hack makes it even better.                       I like to make pasta at least once a week. It is our go-to comfort food. This week, I…

Cazuelas de Atun y Farfalle from Grace Parisi

Cazuelas de Atun y Farfalle from Grace Parisi

How’s your Spanish?  You don’t need to speak a word to enjoy this fantastic casserole. What’s in a name?  Plenty.  Today’s dish is an homage to Spain. But this dish has its roots firmly planted in the US of A.  It was a mainstay in…