If we can cook it, you can cook it!

Category: Vegetarian Dishes

Salad Days: 3 of the Season’s Best Salads

Salad Days: 3 of the Season’s Best Salads

Nothing adds more color, flavor and freshness to a table than these great salads. We’ve been entertaining this summer with salads.  Not just your garden variety green salad which is pretty much a year-round item on the dinner table.  Instead, we’re using as many seasonal…

Celebrating Cinco de Mayo has never been easier… Or healthier!

Celebrating Cinco de Mayo has never been easier… Or healthier!

America’s Salute to Mexico has graced Chewing The Fat for years… Right after today’s story, you can read all about Cinco de Mayo. This year we’re making it easier than ever to celebrate. Here are  4 ready-eat recipes that Cinco and every Taco Tuesday a…

Mushroom Stroganoff

Mushroom Stroganoff

This classic stroganoff is as meaty and rich as the original. You’ll find many recipes on Chewing The Fat that are centered on Mushrooms. They’re the centerpiece of three of our most popular posts. There’s probably no easier to go meatless and these little miracles…

Spaghetti with Mushrooms, Garlic, and Oil

Spaghetti with Mushrooms, Garlic, and Oil

Cooking a complete Plant-based entrée has never been easier. Plant-based eating is a major goal for Andrew and me.  We’re dedicated to trying to find ways to make our meals healthier for both ourselves and the planet.  That doesn’t mean you won’t continue to find…

“Mom’s Lemon Rice”. An Indian recipe from Bali.

“Mom’s Lemon Rice”. An Indian recipe from Bali.

Of all the beautiful places I’ve ever been to, Bali stands out. Today’s Lemon Rice recipe is as rich and flavorful as this magical island itself.  It combines the crunch of peanuts, the heat of two chillis, a hint of curry, a dash of onion,…

Yotam Ottolenghi’s Mushroom Ragout with a Poached Egg

Yotam Ottolenghi’s Mushroom Ragout with a Poached Egg

A famous Vegetarian Chef shares a great recipe for Mushrooms as a main course. Yotam Ottolenghi’s posts on Chewing The Fat are some of its most popular recipes. The British-Israeli-Italian’s story has been told in great detail in some of them, the links to which…