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Category: Ina Garten

Ina Garten’s Coquilles St. Jacques from "Make It Ahead"

Ina Garten’s Coquilles St. Jacques from "Make It Ahead"

Ina’s take on this French classic: Scallops in a creamy sauce with a hint of curry under a crust of bread crumbs and cheese.  I am a huge fan of Ina Garten or as a friend of mine once said “What’s not to like?”  Ina…

Ina Garten and Martha Stewart’s Individual Mixed Berry Pavlovas

Ina Garten and Martha Stewart’s Individual Mixed Berry Pavlovas

Two doyennes of home cooking’s recipes are combined in one spectacular dessert. Ina Garten gives great credit to her Easthampton neighbor, Martha Stewart for launching Ina’s publishing career.  They met when Ina was still running her food store, The Barefoot Contessa. It was Martha who…

Lamb Ragù

Lamb Ragù

This wonderful pasta dish is a great weeknight find.  A hack makes it even better.                       I like to make pasta at least once a week. It is our go-to comfort food. This week, I…

Ina Garten’s Baked Raclette

Ina Garten’s Baked Raclette

Ina’s Recipe for this decadent potato, sausage and melted cheese dish is a must-make. Over the holidays, I was intrigued to see Raclette, the superb melting cheese from Switzerland, at Trader Joe’s. I thought about making Fondue but lost custody of my Fondue pot in…

Ina Garten’s Winter Minestrone

Ina Garten’s Winter Minestrone

Soup-making brings memories of home. I love to make soup.  It brings to mind one of my favorite memories of my mother.  Not that she ever made soup.  Her sister, however, was an inveterate soup maker.  She started from scratch and made her own stocks.…

Ina Garten’s Fresh Peach Cake

Ina Garten’s Fresh Peach Cake

There’s nothing more luscious than a fresh summer peach. On Long Island, this year’s crop has been even more luscious than usual. Before we switch over to Fall’s Apples, bake this Fresh Peach Cake. It’s from Ina Garten so right off you know it’s going…

Seared Salmon with Citrus and Herb Salad from Lidey Heuck

Seared Salmon with Citrus and Herb Salad from Lidey Heuck

Dinner Party on a weeknight? Why not when you can pull this dinner together before the doorbell rings. Our friend Laura was here from Colorado this week. And the only night we were mutually free was a Tuesday.  So much for cooking an elaborate meal…

The Bridgehampton Inn’s Braised Short Ribs

The Bridgehampton Inn’s Braised Short Ribs

A New Cookbook Takes Us on a Family Adventure unlike any other. If you’re like me, you read Cookbooks the way other people read novels.  That’s why I was particularly taken with Sybille Van Kempen’s superb new book “2266 Bridgehampton Inn & Restaurant”,  A Look…

Ina Garten’s Roasted Salmon Tacos and How to find the perfect Avocado to make them.

Ina Garten’s Roasted Salmon Tacos and How to find the perfect Avocado to make them.

You’ve got to hand it to Ina Garten.  You might have thought that Tacos were out of her wheelhouse. But no. This recipe, from her  TV series “Cook Like a Pro”, was served up on a recent program and labelled “Weeknight Dinners”.  It’s that alright:…