If we can cook it, you can cook it!

Category: Gratins

Ina Garten’s Coquilles St. Jacques from "Make It Ahead"

Ina Garten’s Coquilles St. Jacques from "Make It Ahead"

  Ina’s take on this French classic: Scallops in a creamy sauce with a hint of curry under a crust of bread crumbs and cheese.  I am a huge fan of Ina Garten or as a friend of mine once said “What’s not to like?” …

Creamy White Bean Gratin with Sausage and Spinach

Creamy White Bean Gratin with Sausage and Spinach

After the Storm…          If you watched the news anytime in the past 72 hours, you undoubtedly heard that much of the Mid-Atlantic states are under a blanket of snow so deep, that Washington DC is shut down for at least another day.  Here in…

Ina Garten’s Cauliflower Gratin Adapted for Thanksgiving Way Out West

Ina Garten’s Cauliflower Gratin Adapted for Thanksgiving Way Out West

         I’ll let you in on a little secret.  Of all Ina Garten’s cookbooks, “Barefoot in Paris” (Clarkson Potter 2004) was the least successful in terms of sales.  That came as a complete surprise to me because I find it one of the best “French”…