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Category: Casseroles

Cazuelas de Atun y Farfalle from Grace Parisi

Cazuelas de Atun y Farfalle from Grace Parisi

How’s your Spanish?  You don’t need to speak a word to enjoy this fantastic casserole. What’s in a name?  Plenty.  Today’s dish is an homage to Spain. But this dish has its roots firmly planted in the US of A.  It was a mainstay in…

Baked Ziti with (or without) Sausage

Baked Ziti with (or without) Sausage

A new take on an Italian Classic from Recipe Developer Extraordinaire Alison Roman If you’ve ever cooked a recipe from Alison Roman, you’ll be mightily impressed by the spin she puts on Classics.  And this dish is a classic.  Ziti al forno, which translates to…

Definitely not your Mother’s Tuna Casserole with Dill and Potato Chips from Andy Baraghani in Bon Appetit

Definitely not your Mother’s Tuna Casserole with Dill and Potato Chips from Andy Baraghani in Bon Appetit

Andy Baraghani of Bon Appetit Yes, I really did cook this.  I know, I know, I know.  But there was something almost primal in its appeal.  Oddly, I didn’t grow up anywhere near a Tuna casserole.   It might have been grounds for divorce in our…