If we can cook it, you can cook it!

Category: Saltwater Fish

Curried Swordfish With Roasted Tomatoes, Spinach and Garlic Toast

Curried Swordfish With Roasted Tomatoes, Spinach and Garlic Toast

Swordfish, the steak of seafood, spiced with Curry Powder and Paprika stars in this dish. We love a great piece of swordfish. And we’re very fortunate because Swordfish in our part of the world is very often a supermarket special.  Ours came from Whole Foods…

Whole Roasted Striped Bass with Lemon and Mint Chimichurri. An Adventure in Fish Cookery!

Whole Roasted Striped Bass with Lemon and Mint Chimichurri. An Adventure in Fish Cookery!

         ROASTING A WHOLE STRIPED BASS IS A LOT EASIER THAN YOU’D THINK Long Island is surrounded by water and the East End, where we live, is particularly blessed.  Not two miles from our house is Peconic Bay, which feeds into the Long Island Sound…