Here’s a whole gallery of dishes just waiting for Spring’s fresh Asparagus. Enjoy one or enjoy them all…it’s Asparagus Season. There’s no end to the ways you can enjoy this wonderful vegetable. It’s fantastic whether in a starring role or takes a back seat as a side dish. It’s perfect with pasta, great when served with eggs and try it with salmon! Here are our ten most popular Asparagus recipes of all time on Chewing The Fat. Just click on the links and go straight to the recipes.
https://chewingthefat.us.com/2016/04/fresh-asparagus-salad-with-buratta.html
https://chewingthefat.us.com/2015/06/tyler-florences-asparagus-grilled.html
https://chewingthefat.us.com/2018/11/pasta-with-asparagus-and-mushrooms.html
https://chewingthefat.us.com/2019/04/asparagus-and-mushroom-frittata.html
https://chewingthefat.us.com/2014/06/paolas-carnegie-hill-restaurant-nyc-and.html
https://chewingthefat.us.com/2015/05/florence-fabricants-fettucine-with.html
https://chewingthefat.us.com/2015/05/dorie-greenspans-bacon-and-egg-and.html
https://chewingthefat.us.com/2016/04/lemon-roasted-salmon-with-asparagus.html
https://chewingthefat.us.com/2016/04/fresh-fettucine-with-sausage-asparagus.html
https://chewingthefat.us.com/2016/05/braised-chicken-with-asparagus-peas-and.html