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Category: Cheese Platter

How to make Cheese a part of every Holiday Celebration

How to make Cheese a part of every Holiday Celebration

There are times when all the work  I put into Chewing The Fat truly pays off.  And certainly this holiday season got off to a great start with the arrival of a sensational group of cheeses from Marin French Cheese, the French-owned California Cheese Company…

What to pair with one of the World’s greatest Wines…its Proprietere tells all in my latest Daily Meal article…

What to pair with one of the World’s greatest Wines…its Proprietere tells all in my latest Daily Meal article…

Château Climens Proprietor Pairs Her Sauternes With Cheeses, Seafood, and More Nov 28, 2017 | 12:10 pm By Monte Mathews Staff Writer Bérénice Lurton extends the possibilities for her acclaimed sweet wine Global wine production in 2017 fell to a low not seen in seven…

These wonderful biscuits may bring back the Cheese Tray for Dessert

These wonderful biscuits may bring back the Cheese Tray for Dessert

Cheese for Dessert?   The Europeans have served it for years.  Along with some fresh or preserved fruits, or a dessert wine, any fine cheese can be turned into a dessert course. And any cheese course can be greatly enhanced with a discovery we made at…

Three Great Additions to your Fall Cheese Boards: Sweet and Savory Bacon Jam, Fromage Fort and Toasted Walnuts and Raisins

 Top Left: Sweet and Savory Bacon Jam.  Center: Toasted Walnuts and Raisins Right: Fromage Fort           Simplicity itself: Toasted Walnuts and Raisins Fromage Fort with Garlic and Pepper I am always on the look-out for ways to freshen the tried and true.  …