If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Sami Tamimi

Ottolenghi’s Mixed Mushrooms with Cinnamon and Lemon

Ottolenghi’s Mixed Mushrooms with Cinnamon and Lemon

         My passion for mushrooms only grows stronger in the fall. And I am always on the lookout for new ways to prepare my favorite fungus.  I was very excited to see a recipe that paired mushrooms I’d never even imagined combining with mushrooms—Cinnamon and…

Ottolenghi’s Salmon Steaks with Spicy Tomato Sauce

Last summer, our great friend Michael came over to our house with a cookbook given to him by one of his favorite customers at the Bridgehampton Florist, which he co-owns with his husband, Jim. (Yes, that Bridgehampton Florist…viewers of the Barefoot Contessa take note).  “Plenty”(Ebury…