If we can cook it, you can cook it!

Category: Nimmy Paul

Aromatic Braised Chicken with Fried Onions

Kerala, Land of Coconuts          Talk about a recipe that lives it to its name!  This glorious chicken dish perfumes the house with a wonderful aroma of spices—ginger, curry, cloves and cinnamon.  And then, when you bring it to the table and serve it over…