If we can cook it, you can cook it!

Category: Broccoli

ROASTED BROCCOLI AND POTATO TACOS WITH FRIED EGGS

ROASTED BROCCOLI AND POTATO TACOS WITH FRIED EGGS

MEATLESS MEALS 101: ROASTED BROCCOLI AND POTATO TACOS WITH FRIED EGGS This Kay Chun recipe came straight from the pages of the New York Times. Every Saturday, the Times publishes a set of 5 recipes to set us up for what to cook that week.…

Instant Pot Broccoli Cheddar Soup

Instant Pot Broccoli Cheddar Soup

The Instant Pot makes the best Broccoli Cheddar Soup This wonderfully rich, incredibly creamy, gloriously colored soup is a great winter warmer…and it comes together in 30 minutes flat. We’ve mentioned our fondness for cooking soup in our Instant Pot. In fact, to our way…

Broccoli Pepper Jack Soup With Grilled Cheese Croutons

Broccoli Pepper Jack Soup With Grilled Cheese Croutons

A remarkably creamy-rich soup with a secret. There’s not a drop of cream in it. Bon Appetit Editor Sarah Jampel developed this recipe for the magazine’s “Basically” series. “Basically” focuses on beginner home cooks. Do not be put off by the length of the recipe.…

Fresh from my Cheese Journey: Broccoli and Blue Cheese Soup

Fresh from my Cheese Journey: Broccoli and Blue Cheese Soup

If you follow me on Instagram, you know I’ve been in England these past two weeks on an incredible trip.  I joined Cheese Journeys, a remarkable travel company that specializes in taking Cheese aficionados on in-depth Cheese Tours. We went from London to Wiltshire, Devon…