There’s a 200th Birthday Party in Ireland Dec 4, 2017 | 12:02 pm By Monte Mathews Staff Writer And you’re invited to the 200th Anniversary of the First Pint of Guiness to reach American shores. What’s more Irish than the potato? How about a pint…
Coconut Cupcakes that Andrew eggified for Easter! In the run-up to Easter, we’ve had snow, sun and cold temperatures earlier this week that feel more like winter than spring. It’s warmed up at last and here’s how we celebrated. And, after Andrew added jelly…
When I was growing up in Montreal, my family had an endless stream of visitors, most of whom had some connection to my parent’s time in Britain during the Second World War. They were both volunteers—my father was a Major in the Canadian Army…
Our friend Michael of The Bridgehampton Florist, comes from a family of home bakers whose cakes are consistently the best things we’ve ever tasted. We’ve featured the most famous, “Beatty’s Chocolate Cake” http://chewingthefat.us.com/2010/07/beattys-chocolate-cake.htmlwhich made its print debut in Ina Garten’s “Back…
More days this winter have kept us locked up in the house than I can remember. This week there was a day that was so cold, you had to go back 10 in years in New York to find a matching temperature. Being stuck in…
I know I’ve mentioned Matt Lewis and Renato Poliafito before. They’re two of my heros because they fled the Advertising business for a bakery in Red Hook, Brooklyn and haven’t looked back. Instead, they’re the authors of one of Andrew’s go-to sources for…
CULINARY CRUISING: RIVERSIDE RAVEL IN THE SOUTH OF FRANCE
