Travel-Wise has just published my article about my September adventure in Scandinavia. My focus is on the way Viking Ocean brings local dishes to every menu no matter where they sail. Their Executive Chef, Anthony Mauboussin, is not just a globe-trotter himself, he is a […]
Category: Viking Star Food
One of the first things I tasted aboard Viking Ocean’s Homeland cruise was an artfully arranged serving of Gravlax. It was beautifully served in The Restaurant aboard Viking Star as we sailed for Denmark. I liked it so much, it was the first of many […]
Come along for a Cooking Class at Sea and take home recipes for Lobster Cakes and Coconut Profiteroles! My latest article for The Daily Meal has arrived!
Learn to Cook Like Viking Ocean Cruises’ Chef While on Board Jan 6, 2017 | 4:54 pm By Monte Mathews Staff Writer Viking Ocean Cruises’ hands-on cooking classes beat the competition, hands down. A Hands-on Approach is key to Viking Ocean’s Cooking Classes. Photo by […]
Come aboard and sample the Cuisine on the World’s # 1 Cruise Line. My latest article for The Daily Meal is here! Complete with a recipe for Seared Mahi Mahi from the Chef!
Cuisine on the World’s No. 1 Cruise Line By Monte Mathews Staff Writer Chef Anthony Mauboussin, Culinary Director of Viking Cruises, has a lot on his plate, including 42 new dishes this year alone. Chef Anthony Mauboussin in Viking Star’s Demo Kitchen The cruise world […]