If we can cook it, you can cook it!

Category: Chicken and Rice

SMOTHERED CHICKEN: A LITTLE SOUTHERN COMFORT FOR A CHILLY EVENING

SMOTHERED CHICKEN: A LITTLE SOUTHERN COMFORT FOR A CHILLY EVENING

With a cold spell heading our way, I wanted a chicken dinner that offered a little more comfort than the usual roast. Smothered chicken sounded just right. Chicken thighs, bacon, onions and a generous helping of gravy: this is a dish with a clear understanding…

PAELLA, PERFECT FOR SUMMER ENTERTAINING

PAELLA, PERFECT FOR SUMMER ENTERTAINING

Spain’s Gift to Gastronomy, Paella, is an amazingly adaptable dish that belongs on your summer table. Yes, there is an official version of this beautiful dish.  But we discovered you can pretty much make paella from whatever you want. The key is the round-grained rice…

Baked Rice with Chicken and Mushrooms from David Tanis in the New York Times

Baked Rice with Chicken and Mushrooms from David Tanis in the New York Times

They line up down the block the Halal Guys Chicken and Rice Chicken and Rice in one form or another may be one the world’s most ubiquitous foods.  You can find it in many guises. Claypot Chicken Rice is popular from Southern China to Singapore…


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