If we can cook it, you can cook it!

Tag: Summer Desserts

Peach and Almond Tart from Food52

Peach and Almond Tart from Food52

The earliest of this summer’s peaches, a delicious almond filling and the tenderest of crusts. Today on Chewing The Fat.  Andrew is back to baking and you’ll be so glad he is. This great recipe appeared on Food 52.com attributed to one “Kukla”.  Its roots…

Bittersweet Chocolate Raspberry Tart from Nick Malgieri’s “The Modern Baker”

Bittersweet Chocolate Raspberry Tart from Nick Malgieri’s “The Modern Baker”

Our Godchild hit a major milestone this month. Olivia graduated cum laude from Poly Prep Country Day School in Dyker Heights, Brooklyn. For four years she has left her home on the Upper West Side of Manhattan and  travelled to school, a considerable journey.  There…

Four Generation Peach Pie with Coconut Meringue Crust from Food 52

Four Generation Peach Pie with Coconut Meringue Crust from Food 52

This weekend begins what is always called “The Unofficial Start of Summer”.  Never mind the Equinox is over three weeks away and it’s been horridly cold and rainy this month.  Nevertheless, this is the weekend that New Yorkers give up their weekends in the city…

Dorie Greenspan’s Rhubarb Upside-Down Brown Sugar Cake with Fresh Strawberries and Crème Fraiche

Dorie Greenspan’s Rhubarb Upside-Down Brown Sugar Cake with Fresh Strawberries and Crème Fraiche

In the annals of Chewing the Fat, never has one cake come close to having a name as long as this one.  However, I could write a new adage: ‘the longer the name, the better the cake’.  Because I’d be hard-pressed to find a salute…