If we can cook it, you can cook it!

Category: Michoacán cooking

Pork Belly Carnitas for Cinco de Mayo Or The Best Damned Pork Ever

Pork Belly Carnitas for Cinco de Mayo Or The Best Damned Pork Ever

Cinco de Mayo, that most American of all Mexican Holidays, has been the subject of an annual post since Chewing the Fat began. In fact, one of the recipes I posted for Cinco de Mayo remains one of the most popular of the entire 747…