If we can cook it, you can cook it!

Category: Rosebud on Rush

Veal Short Ribs alla Marsala adapted from Chef Michael Ponzio. And my first encounter with Fresh Direct

Chef Michael Ponzio of Chicago’s Rosebud on Rush          When I saw a special for Veal Short Ribs at 4.99 a lb, it was like discovering a new protein!  I’d never even heard of the cut and never seen it on a restaurant menu.  I…