If we can cook it, you can cook it!

Category: “My Kitchen Year”

It’s National Grilled Cheese Day and here’s “The Diva of Grilled Cheese” from Ruth Reichl

It’s National Grilled Cheese Day and here’s “The Diva of Grilled Cheese” from Ruth Reichl

BEFORE WE GET TO THIS UNCONVENTIONAL GRILLED CHEESE SANDWICH WITH ITS MULTIPLE ONIONS AND THE BEST CHEDDAR CHEESE YOU CAN BUY, LET’S RE-VISIT RUTH REICHL Ruth Reichl is a Food writer’s food writer.  For ten years, she presided over Gourmet Magazine, building it into a…