Lo curioso de los viajes es que a veces los descubrimientos más pequeños perduran más que los grandes monumentos. A bordo del Scenic Pearl, uno de los itinerarios más deslumbrantes de Scenic River Cruises, pasé varios días maravillosos navegando por Holanda y Bélgica, explorando lugares que han atraído…

With the bright flavors and great looks of a Salade Nicoise, cooking salmon was never easier. This Salmon Nicoise is a stellar recipe! It is unbelievably simple–especially considering the results. It’s a one-pot wonder, a gorgeous presentation that puts so much color on each plate.…

These Coconut Cakes may look like a snowstorm but they’re the perfect way to usher in Spring. If these look familiar ChewingTheFat subscribers, it’s because we love them so much, we love to share them!  They’re from two world-class bakers, Ina Garten and John Barricelli,…

Asparagus season is coming and here’s a great way to celebrate its arrival. While a frittata sounds rather fancy, it’s a very easy dish to make. Far simpler than flipping an omelette, it’s wildly versatile too.  For this version, I added shallots and cremini mushrooms…