I’ve always been a huge fan of Saveur Magazine and not just because, over the years, they’ve published more of my food pieces than anyone else. To me, the magazine broke the mold. The relentless publication of Celebrity chef’s […]
Category: Italian American Cooking
Shrimp Scampi, an amazingly fast Italian American Classic and the story of the Feast of the 7 Fishes.
Scampi I first wrote this post a year ago. But I thought I would repeat it again this year because it’s a wonderful explanation of an Italian tradition that many Italian Americans will uphold again this Christmas Season. And the recipe follows my mantra for […]