Fettucine with Asparagus, Peas and Alaskan Smoked Salmon

Florence Fabricant I started out with a recipe for this dish from Florence Fabricant of the New York Times.  Ms. Fabricant, whom I have had the pleasure of meeting, is a food and wine writer who contributes to the Times weekly with her columns “Front … Continue reading Fettucine with Asparagus, Peas and Alaskan Smoked Salmon