Spread the love “Zoodles” Pappardelle made from Zucchini The summer season may be over but summer’s not. And for the next several weeks the farm stands will be brimming with great produce. Fall is actually a fairly long growing season and really only ends with … Continue reading If it’s Meatless Monday, Zucchini Pappardelle Arrabiata with Corn, Chickpeas and Almonds ought to be on your table