Garlic Shrimp and Cannellini Beans adapted from Bon Appetit

This is a one-pan wonder that comes together completely in just 30 minutes.  My experience with Spanish cuisine is limited to making an occasional Paella and even there, without a true Paella pan, I am not sure how authentic my version is.  But I’ve wanted … Continue reading Garlic Shrimp and Cannellini Beans adapted from Bon Appetit