If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Melissa Clark’s Salmon with Anchovy Garlic Butter

Melissa Clark’s Salmon with Anchovy-Garlic Butter

Melissa Clark Before you turn the page on this wonderful dish, let me assure that those dried-out and dreadful anchovies that someone left atop your last Caesar Salad are not at work here.  Instead, these flavor makers are worth a great deal more than their […]