If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Meatless Mondays Greek Cuisine

Ina Garten’s Roasted Shrimp with Feta

          Shrimp is far and away the popular seafood in the country and has been for at least the last 10 years.  Nothing comes remotely close to per capita shrimp consumption which hit 3.6 lbs. last year.  Just for comparison, salmon catapulted […]