If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Chuck Hughes

Chuck Hughes’ Tomato and Prosciutto Tart

         As regular readers know, we’re big fans of the Canadian Chef Chuck Hughes, whose recipes we’ve shared here before and whose Le Bremner restaurant was one of the highlights of last fall’s culinary adventures in Montreal.  His food is uncomplicated, fresh as can be and […]

To Montreal again and to Iron Chef Chuck Hughes’ newest hit “Le Bremner” plus his incredible recipe for Beef Short Ribs with Cambozola

            Andrew and I felt as if we already knew Chuck Hughes before we even arrived at his latest Montreal venue, “Le Bremner”  (361 Rue St. Paul East, Montreal H2Y 1H2 Tel: 514-544-0466 ) in the heart of Old Montreal.  We’d been following Chuck […]