If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Celebrity Cruises Overview

My latest article for Connoisseur Magazine has just been published. Step aboard the most eagerly anticipated ship of the year, Celebrity Edge.

My latest article for Connoisseur Magazine has just been published. Step aboard the most eagerly anticipated ship of the year, Celebrity Edge.

I was very pleased when Connoisseur Magazine invited me to be a Luxury Travel Correspondent for their publication which has both UK and US Editions.  Connoisseur is written with the luxury traveler in mind.  So when I was asked to write about the newest ship […]

Come and join me on a Culinary Adventure aboard Celebrity Cruises’ Equinox. My Daily Meal Article is up at last!

Come and join me on a Culinary Adventure aboard Celebrity Cruises’ Equinox. My Daily Meal Article is up at last!

Culinary Travel: Dining Like a Celebrity Jan 17, 2018 | 11:53 am By Monte Mathews Staff Writer Celebrity cruise line’s reputation for great cuisine is on full display aboard Celebrity Equinox The Galley Tour on Celebrity Cruise’s Equinox was well-attended despite this being a picture-perfect […]

Exploring an Island by Exploring its Food: Curaçao and Bonaire

Exploring an Island by Exploring its Food: Curaçao and Bonaire

It comes as no surprise that a cruise line like Celebrity Cruises which places such emphasis on the quality and  excellence of its culinary offerings would include Culinary Explorations in its shore excursions.  These extra-cost forays at its ports of call are selective. When Celebrity […]

My Travels:  What it’s really like on a Cruise Ship with 2849 other passengers and me

My Travels: What it’s really like on a Cruise Ship with 2849 other passengers and me

On Monday, I sailed from the World’s largest cruise ship port, Miami, aboard a 121,878 ton Cruise Ship.  Large? Hardly.  It is dwarfed by 40 other ships as the Cruise World expands, regularly building ships over twice this size. Launched just 8 years ago, it […]