If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Bacon and Egg and Asparagus

Dorie Greenspan’s Bacon and Egg and Asparagus Salad

         I could eat our local asparagus until it was coming out of my ears.  Thanks to growers in Mexico and Peru,  asparagus is now a 12 month a year vegetable in New York and almost everywhere else. However, nothing but nothing comes close […]